Thursday, May 17, 2012

How is the quality of Anhua Dark Tea?

Tea leave is the basic - Organic tea leaves coming from high mountain basically ensure the quality.

Technics is the key - Special Damp-heaping, naturally drying technics and “Golden Flowers” technics are the key for the quality of Anhua Dark Tea

Long Storage is sublimation - Due to probiotics, heat, auto-oxidation and other comprehensive factors, a series of changes occur in tea, the flavor of Anhua Dark and its health care functions are improved obviously.


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